Product Series
Steam sterilization pot
Scope of application:
Metal containers: tin cans (luncheon meat cans, fish cans, etc.);
Soft bag packaging: aluminum foil bags, high-temperature bags (small weight);
Glass containers: not recommended;
Plastic containers: pp bottles and others are not recommended;
Medical waste sterilization, edible fungi, wood, soil sterilization, etc.
Heating method:
Electric heating, steam heating
Degree of automation:
Fully automatic, semi-automatic, manual
Classification:
Product Services
Sterilization pot series
Key words:
Steam sterilization pot
Steam sterilization pot Details
1. The methods for discharging cold air are divided into hot water discharge and steam discharge.
2. Hot water discharge
(1) The sterilization kettle must be equipped with a hot water tank;
(2) Load the product into the sterilization kettle, close the kettle door, and use a pump to inject hot water from the hot water tank into the sterilization kettle;
(3) Hot water enters the sterilization kettle from the bottom and fills the entire kettle;
(4) Then inject steam into the sterilization kettle from the top, pushing the hot water back into the hot water tank.
(5) Stop injecting steam from the top and switch to injecting steam from the bottom;
(6) Enter the heating stage, using a membrane valve to control the amount of steam entering the sterilization kettle to reach the set sterilization temperature;
(7) During the sterilization stage, the temperature and pressure inside the kettle are precisely controlled by automatic valves;
(8) Inject cooling water into the sterilization kettle using a cold water pump to achieve cooling of the products inside the kettle;
3. Steam discharge
(1) The sterilization kettle uses a bottom steam injection method to expel cold air from the kettle;
(2) Use a membrane valve to control the steam injected from the bottom, and open the top large exhaust to expel cold air;
(3) Enter the heating stage, using a membrane valve to control the amount of steam entering the sterilization kettle to reach the set sterilization temperature;
(4) During the sterilization stage, the temperature and pressure inside the kettle are precisely controlled by automatic valves;
(5) Inject cooling water into the sterilization kettle using a cold water pump to achieve cooling of the water and products inside the kettle.
Related Products
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Zhucheng lier Machinery Co., Ltd
Domestic excellent food, beverage, medicine and other fields of high temperature sterilization equipment, broken bag flotation drying line equipment suppliers and overall solution service providers.
Company Phone:
+86-182-6566-6762
National Service Hotline:
www.lretort.com
Company E-mail:
56313324@qq.com
Company Address:
Middle Section of High-tech Park Industrial Avenue, Mizhou Street, Zhucheng City
mobile phone station
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